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Comment by Dr. Krishna Kumari Challa on August 7, 2026 at 9:33am

Common blood storage bags may leach microplastics into stored blood

In the 1970s, PVC bags revolutionized the storage of blood and blood products for transfusion. Disposable plastic (PVC) bags replaced reusable glass bottles, making the process more convenient and safer from contamination. Over half a century later, the same disposable plastic bags are creating a new kind of problem because of microplastics (MPs). These tiny particles, less than 5 millimeters in size, are formed by the polymer degradation of plastic materials as they break down and age.

In a recent study published in Environment & Health, researchers from China investigated how microplastics are released from medical storage bags into the blood and preservation fluids used for transfusions.

They found PVC microplastics not only in blood-preservation fluids but also in stored blood samples, with microscopy showing that some particles attached to red blood cells. Their levels rose substantially during storage, increasing by roughly seven- to 20-fold over 30 days compared with freshly opened blood bags in the tested systems.

Storage conditions also played a role in the amount of plastic being shed. Microplastic levels increased with higher storage temperatures, and the bags were shaken to simulate transportation.

Microplastics do not belong anywhere on this planet, but they have made their way to every corner of Earth. There is growing evidence that these microscopic plastic particles have invaded many tissues and organs throughout the human body, including the lungs, liver, placenta, blood and blood vessels.

Studies have already documented that microplastics leach from everyday disposable medical gear, including IV infusion sets, syringes, IV bags and even the tubing used in kidney dialysis. For instance, IV infusion bags alone can shed up to 5,455 plastic particles into every litre of fluid.

Blood bags are typically made of PVC.

Part 1

Comment by Dr. Krishna Kumari Challa on August 7, 2026 at 9:28am

Sunlight-powered setup generates quantum entanglement

Quantum entanglement is crucial for applications such as secure communication, ultra-precise sensing and high-performance computation.

Today's quantum technologies rely on energy-intensive lasers, raising concerns that scaling them up could further increase energy demands. In new work, researchers have demonstrated that quantum entanglement between photons can be generated directly from sunlight, offering a potential alternative.
In Optica, the researchers report that the entanglement they achieved using sunlight was comparable to laser-based approaches after accounting for differences in the bandwidth of the input light.
This technology could one day enable satellites to create secure encryption keys using the sunlight already abundant in space, reducing the need for onboard lasers and much of the supporting hardware.
Sunlight-driven entanglement generation could also provide the crucial ingredient needed to scale up quantum computing without adding to the energy burden.
Researchers conducted an outdoor experiment at MPL. Using quantum state tomography to characterize the resulting quantum state, they found that the entanglement generated from sunlight was about 94% similar to a perfectly entangled state. Additionally, the photons produced during the experiment were correlated in a way that violated Bell's inequality, indicating that the correlation has no classical explanation and must be a result of quantum entanglement.

Now that the proof-of-principle demonstration is complete, the researchers are working toward a field-deployable product by making improvements in brightness and the quality of entanglement.

Cheng Li et al, Generating quantum entanglement from sunlight, Optica (2026). DOI: 10.1364/optica.601797

Comment by Dr. Krishna Kumari Challa on August 6, 2026 at 9:20am

Even light activity may lower risk of stroke and death in people with atrial fibrillation

AFib is a quivering or irregular heartbeat that occurs in the heart's upper chambers, known as the atria. According to the American Heart Association, it can lead to blood clots, stroke and other heart-related conditions.
Being physically active was linked to a lower risk of stroke and death for adults with atrial fibrillation, or AFib, according to new, independent research published this week in the Journal of the American Heart Association.

Among 87,340 adults followed for about 15 years, higher self-reported physical activity was associated with 9–19% lower stroke risk and 11–22% lower all-cause mortality. Associations were similar with and without atrial fibrillation; among those with atrial fibrillation, activity corresponded to 0.5–1.2 additional years of life.

The results from this study indicate that physical activity was associated with a reduced risk of stroke and death in individuals with and without atrial fibrillation. So, regular physical activity is important for all and could be an important preventive strategy for people with AFib.

The American Heart Association recommends that all adults spend less time sitting and get at least 150 minutes of moderate-intensity aerobic activity or 75 minutes of vigorous aerobic activity per week. In addition, adults should participate in moderate muscle-strengthening activity at least twice a week.

What did the analysis find?

Compared to adults who were inactive, adults with a low, moderate or high level of physical activity had a 9%, 19% and 18% lower risk of stroke, respectively.
Having a low, moderate or high level of physical activity was associated with an 11%, 18% and 22% lower risk of death from any cause, respectively.
These benefits were similar regardless of whether a person had AFib. This suggests that having AFib does not change the relationship between physical activity and stroke.
For people with AFib, staying active was tied to living an average of 0.5 to 1.2 years longer compared with those who were inactive.

www.ahajournals.org/doi/10.1161/JAHA.126.048812

Comment by Dr. Krishna Kumari Challa on August 6, 2026 at 9:19am

Act now on microplastic risks, businesses urged

A new white paper released by experts at the UTS Business School highlights the risks businesses face if they ignore growing scientific evidence and consumer awareness of the dangers posed by microplastics.

Microplastics are tiny plastic fragments, or synthetic polymers, that exist throughout supply chains and in the wider environment. They've been found in even the most remote places on Earth.

Primary microplastics are purposely added to products such as paint, cosmetics or cleaning products such as handwash. Secondary microplastics result from the breakdown of plastics in the environment, such as a plastic bag breaking down in a landfill.

All available evidence points to both types of microplastics being pervasive and persistent. Evidence is emerging that they're implicated in harm to human health and global ecosystems."

The white paper, "Microplastics: Preparing for Australia's Next Regulatory Shift," highlights evidence that global plastic production now exceeds 450 million tonnes (496 million tons) per year and could almost triple to 1.2 billion tonnes (1.3 billion tons) under a business-as-usual scenario.

Microplastics are pervasive in products, supply chains and ecosystems, with emerging evidence of human-health and environmental harm. Plastic production exceeds 450 million tonnes annually and may nearly triple without intervention. Businesses face increasing regulatory, reputational and litigation risks, requiring monitoring, reporting and reduction of primary and secondary microplastic pollution.

As the science and engineering behind industrial monitoring advance, businesses will be expected to track the level of microplastics in their products and control secondary microplastic pollution."

The white paper highlights many actions businesses can take now to proactively manage risks related to microplastic exposure.

Increased monitoring and transparent reporting, circular business models, recycled-content products and materials innovation can build trust and generate efficiencies in the face of consumer concern.

Businesses that communicate credibly about their microplastic footprints and align marketing practices with actual reduction commitments will be better placed to build durable brand equity.

The question is not whether supply chains including plastics will change but how quickly, and who will lead it.

Martina Linnenluecke et al, Microplastics: Preparing for Australia's Next Regulatory Shift, University of Technology Sydney (2026). DOI: 10.71741/4pyxmbnjaq.32583060

Comment by Dr. Krishna Kumari Challa on August 6, 2026 at 9:18am

Birth order may influence your disease risk later in life, study finds

Whether you are first-born or second-born may be associated with your risk of developing certain diseases, according to a new study published in Nature Health.

Previous research has found that younger siblings often have lower rates of allergies and asthma, which may be because their older brothers or sisters bring more microbes into the home. But it was unclear whether birth order was linked more broadly to health risks across the body.

In this study, scientists analyzed a health records database of more than 10 million individuals from more than 5 million two-child families. The data were collected over two decades from commercial insurance claims.

The team screened for 569 disease categories using two approaches. First, they compared 1.6 million first-borns with second-borns from different families who were matched by sex, birth year, location and similar parental ages. They also directly compared first-born and second-born siblings within the same household across all families. This helped account for shared genetics, parenting and home environments.

Of 418 diseases with enough cases to analyze, the scientists found that 150 showed significant birth-order associations. First-borns were more often diagnosed with neurodevelopmental and some mental health conditions, including autism and ADHD, tics and Tourette syndrome, depression and anxiety. They also had higher diagnosis rates for allergy-related conditions like asthma, allergic rhinitis and food allergies.

Meanwhile, second-born children more often had diagnoses of substance abuse, migraines, digestive issues like gastritis, shingles and some joint conditions. "Birth order is associated with disease risk more broadly than previously appreciated," the study authors wrote.

The researchers suggested several possible reasons birth order might influence disease risk. One possibility is that first-time parents may watch their first child more closely, leading to earlier diagnoses of conditions like autism and ADHD.

Second-borns may also be exposed to everyday microbes brought home by older siblings, which may help their immune systems develop greater tolerance and lower the risk of allergies. For behavioral risks like substance abuse, younger siblings may also be exposed to older peer groups at an earlier age.

"The most conservative interpretation is that neurodevelopmental associations probably reflect a mixture of pregnancy-order biology, parental surveillance, diagnostic timing, and residual confounding rather than one uniform mechanism."

The findings show that these statistical links are clear across millions of people, but the actual risk difference for any single child is quite small.

It is also worth noting that these are statistical associations and cannot be interpreted as direct evidence that birth order causes a particular disease.

Benjamin Kramer et al, Birth order and disease risk across the human phenome, Nature Health (2026). DOI: 10.1038/s44360-026-00177-z

Comment by Dr. Krishna Kumari Challa on August 5, 2026 at 10:21am

Brain scans reveal tau buildup in late-onset psychosis

Hallucinations and delusions that appear for the first time in midlife or later are often treated as psychiatric symptoms whose biological cause is unclear. The study, published in Molecular Psychiatry suggests that, for many patients, these symptoms may be linked to brain changes also seen in dementia.
Among 37 people with psychosis onset after age 40, 65% had tau PET positivity and 35% had amyloid positivity, versus 15% and 2% of 47 healthy controls. Tau patterns included amyloid-positive Alzheimer-type and amyloid-negative forms; greater parietal tau in amyloid-positive patients correlated with poorer executive function.
Using positron emission tomography, or PET, the research team found that about 65% of patients who developed psychosis after age 40 showed abnormal buildup of tau, a protein associated with Alzheimer's disease and other forms of dementia. By comparison, tau PET positivity was seen in about 15% of healthy older controls. The study also found amyloid PET positivity in 35% of patients, compared with 2% of controls.

The findings provide the first in vivo evidence that diverse tau-related brain changes may be involved in late-onset psychosis. Until now, earlier epidemiological and postmortem studies had suggested a possible relationship between late-life psychotic symptoms and neurodegeneration, but direct evidence in the living brain had been limited.

Patients can show the same symptoms, such as hallucinations or delusions, but their clinical course and response to treatment can be very different.

Manabu Kubota et al, High prevalence of tau pathologies in late-onset psychosis: A PET study, Molecular Psychiatry (2026). DOI: 10.1038/s41380-026-03749-3

Comment by Dr. Krishna Kumari Challa on August 5, 2026 at 9:17am

Social determinants of health linked to more fatalistic cancer beliefs

New research shows that greater cumulative exposure to adverse social determinants of health is associated with beliefs that cancer is unavoidable or a death sentence. This can influence whether people choose to be screened for common cancers or seek treatment after a diagnosis.
Among 1,400 respondents, greater cumulative exposure to adverse social determinants of health was associated with stronger fatalistic beliefs that cancer is unavoidable or inevitably fatal. Poverty, housing insecurity, lack of insurance, discrimination, and social isolation may contribute to reduced screening follow-up and treatment engagement.

Jaitri Joshi et al, Effect of social stressors and social determinants of health (SDOH) on cancer beliefs: Analysis of a cancer center catchment area, Journal of Psychosocial Oncology (2026). DOI: 10.1080/07347332.2026.2666535

Comment by Dr. Krishna Kumari Challa on August 5, 2026 at 9:13am

Like Zika, Oropouche virus can also affect the brains of unborn babies
Oropouche virus infected human neural stem cells and brain organoids, reducing proliferation, disrupting tissue organization, and increasing inflammatory and cell-death pathways. Historical and recent strains caused similar effects, suggesting inherent neurodevelopmental risk. Organoid results support biological plausibility for congenital abnormalities but do not establish pregnancy outcomes.

Gabrielle Brum et al, Microcephaly-like phenotype triggered by novel reassortant and prototypic Oropouche virus strains in brain organoids, eBioMedicine (2026). DOI: 10.1016/j.ebiom.2026.106408

original article.

Comment by Dr. Krishna Kumari Challa on August 5, 2026 at 9:04am

Forest floors reveal overlooked seed dispersers: Slugs, beetles and crabs spread viable seeds

A review by researchers has revealed that tiny ground-dwelling invertebrates are overlooked but important seed dispersers, challenging the traditional focus on birds and mammals and offering new insights into forest regeneration and biodiversity conservation.
A synthesis of 43 publications documented viable seed dispersal by at least 51 invertebrate species across 186 plant taxa. Slugs, earthworms, beetles, crickets and crabs can deposit seeds in favourable microsites, sometimes enhancing germination. This short-range dispersal may support regeneration where vertebrate dispersers decline.
The findings highlight an important but underappreciated pathway of seed dispersal that may help sustain plant regeneration, especially in fragmented or degraded ecosystems where larger animal dispersers are declining.

Si-Chong Chen et al, Invertebrate endozoochory: An overlooked pathway of seed dispersal, Trends in Plant Science (2026). DOI: 10.1016/j.tplants.2026.06.004

Comment by Dr. Krishna Kumari Challa on August 5, 2026 at 8:19am

Seaweed-derived coating keeps strawberries fresher than a fridge

Researchers have developed an edible, seaweed-derived coating that can keep strawberries fresh for at least four days at room temperature, outperforming uncoated berries stored in the refrigerator.

An edible agar–zinc–tannic acid coating reduced moisture loss, maintained firmness, and preserved vitamin C and antioxidants in strawberries. Coated berries remained mold-free for ≥4 days at room temperature and ≥6 days refrigerated, exceeding untreated fruit. The coating showed antibacterial activity, no intestinal-cell toxicity, and a lower estimated carbon footprint than refrigeration.
Published in the Journal of Agricultural and Food Chemistry, the findings offer a simple approach for extending produce shelf life and reducing reliance on refrigeration across the supply chain. Maintaining cold temperatures from farm to warehouse to truck to grocery store requires significant energy and infrastructure, especially for fresh produce transported over long distances.
The coating is made from agar, a substance derived from red seaweed that is widely used as a vegan alternative to gelatin and as a thickener in foods like puddings and jellies. On its own, agar forms a thick gel. But when researchers combined it with zinc, an essential nutrient, and tannic acid, a naturally occurring plant compound found in grapes and tea, the material transformed—self-assembling into tiny microparticles that create a thin protective layer around the fruit.

When dipped in the solution, strawberries, grapes and apple slices emerged with a thin, edible coating that dried completely clear.

The breakthrough could help address one of the food industry's most persistent challenges: reducing food waste.

Ivy Chiu et al, Self-Assembled Metal–Phenolic–Agar Microparticle-Derived Coatings Enable Scalable and Sustainable Fresh Produce Preservation, Journal of Agricultural and Food Chemistry (2026). DOI: 10.1021/acs.jafc.6c06531

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